by Debbie | Oct 8, 2017 | Breads, Breakfast and Brunch, Desserts, Savory Sides, Sides
Back again with some more pumpkin delights for you to enjoy. Like I said in Round 1, I really must love pumpkin! With a four page list of posts, I have a ton to share. My hope is you will find something new and delicious to try. Pumpkin Spice Doughnuts While...
by Debbie | Sep 29, 2017 | #sponsored, Arkansas, Savory Sides, Sides, Sips and Small Bites
Our new garden is still steadily producing okra. It may be small, but the garden’s okra harvest is just enough to give us a good supply of fresh okra each week. I have frozen quite a bit for use this winter, but I don’t otherwise try to preserve it. I love...
by Debbie | Aug 22, 2017 | Sides
My new garden beds have produced amazingly well in their first year, but the summer produce is winding down. Arkansas summers can be brutal. Fortunately, we’ve not experience the terrible triple digits that so often are seen in July and August, but when the...
by Debbie | Aug 9, 2017 | Kitchen Basics, Kitchen Basics, Savory Sides, Sides, Slow Cooker
One of the things I look forward to the most in summer is the first bite of a homegrown, Cherokee Purple tomato. And if it just happens to be on a BLT with Petit Jean Meats Hickory Smoked Bacon, it’s even better. Absolutely nothing beats that, y’all....
by Debbie | Jul 7, 2017 | Arkansas, Salads, Sides
Disclosure: As a Brand Ambassador for Riceland Foods, I am compensated for the posts I create for their blog. I was not directly compensated for this post. One of our favorite summer salads is this Pea and Rice Salad with Riceland Rice Bran Oil Vinaigrette I put...
by Debbie | Apr 13, 2017 | Sides
I love black beans, Hubby, not so much. This is the man who dearly loves his pinto beans, so go figure on the black ones! For my THV11 segment this week, I made Puffy Tacos (Have you made those yet?). Hubby got to have those for a couple of meals in the days...