It’s Pumpkin Time! {Favorites Round 1}

  It’s that time again! Pumpkin Time has officially arrived, and I’m so ready for it. Are you? I recently reviewed my previous blog posts for pumpkin recipes. Y’all I

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Brown Rice Salad with Cumin-Lime Vinaigrette

A truly enjoyable sponsored recipe post I recently did for Riceland Foods is this Brown Rice Salad with Cumin-Lime Vinaigrette. It’s delicious with any grilled meats, but we also like

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Pea and Rice Salad with Vinaigrette

Disclosure: As a Brand Ambassador for Riceland Foods, I am compensated for the posts I create for their blog. I was not directly compensated for this post. One of our

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Southwestern Warm Chopped Salad

I have a couple of secrets I need to tell you. I just might be a little addicted to this Southwestern Warm Chopped Salad. It just might be one of

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Spelt Salad with Lemony Sorghum Vinaigrette

Spelt is a species of wheat (some will say that spelt is a close relative of wheat) that was a very important crop in ancient and medieval times, but now

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Freekeh and Garbanzo Salad

I came across this idea while working on a THV11 This morning segment on Ancient Grains and knew it would be one I would definitely want to try. Freekeh is

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Classic Tabbouleh Salad

A classic tabbouleh (also spelled tabouleh) salad is made with bulgur wheat which is actually cracked wheat. Truly, it is more of a lemony herb salad than a grain salad

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Hearty Chicken Greek Salad with Feta Vinagrette

What’s the greatest invention of this century? No. Not the cell phone. Although, it has changed our world, hasn’t it. Now you can NEVER get away from your job. Or

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Blueberry, Strawberry and Chicken Salad with Blueberry Vinaigrette

Spring has finally arrived (I hope!) in Arkansas. Our strawberries are just finding their way into the local markets, and they’ll be finding their way into lots of dishes at

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Cajun Andouille and Chicken Fettucini

  My latest THV11 This Morning segment featured some of our favorite Creole and Cajun pasta dishes such as this Cajun Andouille and Chicken Fettucini. Probably my favorite of the

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