by Debbie | Nov 28, 2017 | #sponsored, All About Arkansas, Arkansas
Disclosure: I serve as a Brand Ambassador for the Arkansas Soybean Promotion Board. All opinions expressed are my own. Y’all, I’ve so looked forward to sharing this recipe for Soy Hummus since I first tasted it at the kickoff dinner for Arkansas Soybean...
by Debbie | Nov 24, 2017 | #sponsored, All About Arkansas, Arkansas
Disclosure: This year I am serving as an ambassador for the Arkansas Soybean Promotion Board. All opinions are my own. #ARSoyStory #ARSoySupper #themiraclebean November is Arkansas Soybean Month in Arkansas, but we get to celebrate what soybean production brings to...
by Debbie | Oct 19, 2017 | Arkansas, Desserts
I’ve been in a baking frenzy this week preparing some dessert auction items for the annual Saline County CASA (Court Appointed Special Advocates) Chili Cook Off. CASA is very special to Hubby and me since he is responsible for getting the program started locally...
by Debbie | Oct 13, 2017 | Arkansas, Kitchen Basics, Kitchen Basics, Salt and Pepper, Sides
Persimmons are ripening fast and furiously around here. The thing with persimmons is once they are ripe, they fall and if you don’t get them quickly, they’re mush. You’ve really got to like dealing with that mushiness tendency if you want the...
by Debbie | Oct 4, 2017 | Arkansas, Desserts
We don’t often think of apples as a fall fruit, but that is typically their season in Arkansas. I look forward to this time of the year when I can readily get Arkansas Black Apples, a long-keeping tart yet sweet apple which was first developed in Arkansas. The...
by Debbie | Sep 29, 2017 | #sponsored, Arkansas, Savory Sides, Sides, Sips and Small Bites
Our new garden is still steadily producing okra. It may be small, but the garden’s okra harvest is just enough to give us a good supply of fresh okra each week. I have frozen quite a bit for use this winter, but I don’t otherwise try to preserve it. I love...
