by Debbie | Nov 11, 2015 | Desserts, Kitchen Basics, Sides
The first time I ever whipped cream on my own was an adventure in how to make butter. And it was good butter. Only that was not what I needed to top the double-ring anniversary cake I had spent the whole as in ENTIRE day making as a surprise for my...
by Debbie | Sep 27, 2015 | Breads, Desserts, Entrees, Salads, Sides, Sips and Small Bites
It’s that time again…and I’m not talking about football, y’all. The days are getting shorter and cooler. Leaves are changing to their early golds and reds. An early morning mist rises over the lake and the pond. I just love it. So are you like...
by Debbie | Sep 20, 2015 | All About Arkansas, Arkansas, Breads, Breakfast and Brunch, Desserts, Entrees, Sides
On this Tuesday’s Dining With Debbie THV11 This Morning we’ll be talking about varieties of rice, including brown rice, in our “Rice is Nice ” segment featuring a couple of giveaway packages from Arkansas-owned Riceland Rice. Each package...
by Debbie | Aug 20, 2015 | Entrees, Sides
Cutting up a pineapple, you say? Well, yes I am because I just bet you may have been sitting there on proverbial pins and needles trying to figure out just how to do that. Right? No, you don’t use one of those fancy-smancy circle cutters with a hole in the...
by Debbie | Aug 10, 2015 | Arkansas, Breads, Breakfast and Brunch, Desserts, Entrees, Salads, Sides
There’s probably no homegrown food crop that I appreciate more than the tomato, and for my segment Tuesday, August 11, I’ll be talking tomatoes on THV11. In spite of all they do to make a fully tasty out-of-season tomato, it just doesn’t happen...
by Debbie | Aug 4, 2015 | Sides, Sips and Small Bites
My THV11 segment last week focused on Healthy Lunchbox and After-School Snacks. Thanks to so many of you for your ideas and suggestions for those. I’m a firm believer that fruits, vegetables and healthy proteins need to be at the forefront of snacks that are...
