by Debbie | Feb 21, 2018 | Desserts
It’s not often I indulge in bread pudding, but when I do, I want it to be outstanding. And this Dark Chocolate-Orange Bread Pudding adds a whole new dimension to outstanding! It does so by layering the dark chocolate and orange flavors. Yes, you can skip the...
by Debbie | Feb 2, 2018 | #sponsored, Arkansas, Desserts, Savory Sides
Disclosure: This year I am serving as a Brand Ambassador for the Arkansas Soybean Promotion Board and will be sharing the #ARSoyStory and will be highlighting the partner restaurants for the #Kitchen|FieldsTableTour 2018. All opinions are my own. Watch Chef McClure on...
by Debbie | Jan 1, 2018 | Desserts, Holidays
Sometimes it’s called Christmas Crack. Maybe Peppermint White Chocolate Crack. Or any of the other probably hundreds of variations you may have seen or heard of. This Salted Caramel Dark Chocolate Crack is probably my favorite. Although at Christmas, I tend to...
by Debbie | Dec 22, 2017 | Desserts
I’ve been making this Gingerbread with Tart Lemon Jelly for eons. Okay, years at least. It’s a family favorite and traditionally shows up on our Christmas menu. It’s the dessert our daughter often asked for growing up. These days, I use the recipe to...
by Debbie | Dec 8, 2017 | #sponsored, Desserts
Disclosure: This post was sponsored, in part, by @TysonFoods. All opinions are my own. #TysonMadeWithLove Are you feeling all stressed out about the holiday season? If we are honest, most of us have been or are there! We try to be all things to everyone: shopper...
by Debbie | Dec 6, 2017 | Desserts
So, you know those peanut butter cup cookies we have all made and loved? And eaten. And eaten again because they are so dang delicious. Well, take that same idea and make these Dark Chocolate and Candy Cane Cookies. You’ll be so glad you did. They are beyond...
