by Debbie | Nov 20, 2015 | Breads
The commercial apple industry in Arkansas was booming in the earlier part of the twentieth century. Unfortunately, it declined significantly and is no longer considered a prominent agricultural industry. Fewer than 150 apple orchards remain today with most of those...
by Debbie | Oct 15, 2015 | Breads, Breakfast and Brunch
I am such a bread person, especially homemade bread. Warm and straight from the oven, I’m not sure there is anything better anywhere. Anytime. When these Pumpkin Biscuits come out of the oven and you smear them with a dollop of the Maple Caramel Pecan Butter or...
by Debbie | Oct 11, 2015 | Breads, Breakfast and Brunch
You can make an easier pumpkin cinnamon roll. Yes, you can. But you probably won’t make a better one than this one. Swirled Pumpkin Cinnamon Rolls. Once you give them a try, I just know you are going to be sold. The idea for this version came about one...
by Debbie | Sep 27, 2015 | Breads, Desserts, Entrees, Salads, Sides, Sips and Small Bites
It’s that time again…and I’m not talking about football, y’all. The days are getting shorter and cooler. Leaves are changing to their early golds and reds. An early morning mist rises over the lake and the pond. I just love it. So are you like...
by Debbie | Sep 20, 2015 | All About Arkansas, Arkansas, Breads, Breakfast and Brunch, Desserts, Entrees, Sides
On this Tuesday’s Dining With Debbie THV11 This Morning we’ll be talking about varieties of rice, including brown rice, in our “Rice is Nice ” segment featuring a couple of giveaway packages from Arkansas-owned Riceland Rice. Each package...
by Debbie | Sep 15, 2015 | Breads, Breakfast and Brunch
Well it is fall, y’all. And all thoughts turn to pumpkin, right? I’m no stranger to the love of all things pumpkin spice and while I am definitely a summer-loving person, I really can’t help but get excited with the sights, sounds and smells that...
