by Debbie | Nov 26, 2017 | Soups and Sandwiches
If you’re a Vietnamese or Thai pho (fuh) soup lover, you’ll just have to excuse my Americanized version. Or, rather you just might enjoy it just as we do! A true pho starts with a strong broth, but it typically strains out all of the veggies that are used to enhance...
by Debbie | Jun 24, 2016 | Entrees, Salads
Disclosure: My former neighbor and friend, Bob Wayne gave me a bottle of his Wayne Plantation All Natural Virgin Sunflower Oil at Farm2Home2015 and again this year at #Farm2Home2016 after I practically begged him for one:) I have been using this oil for over a...