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Pumpkin-Pecan Pancakes with  Caramel Maple Syrup

Pumpkin-Pecan Pancakes with Caramel Maple Syrup

by Debbie | Oct 8, 2019 | Breads, Breakfast and Brunch

This week’s feature on THV11 was this recipe for Pumpkin-Pecan Pancakes with Caramel Maple Syrup and, y’all, it’s a big hit with everyone! You know how much I love cooking seasonally so this fits right into that. I love the little extra texture they...
Brinner. It’s What’s For Dinner {Krusteaz Giveaway}

Brinner. It’s What’s For Dinner {Krusteaz Giveaway}

by Debbie | Mar 11, 2016 | #sponsored, Entrees

Disclaimer: I was compensated for this review of Krusteaz products. As always, while the Federal Trade Commission requires I tell you that I was, opinions are certainly my own. And you just know I have opinions!  #mykrusteaz and #breakfastnight #letsbreakbread...
Are You Ready For Some Pumpkin?

Are You Ready For Some Pumpkin?

by Debbie | Sep 27, 2015 | Breads, Desserts, Entrees, Salads, Sides, Sips and Small Bites

It’s that time again…and I’m not talking about football, y’all. The days are getting shorter and cooler. Leaves are changing to their early golds and reds. An early morning mist rises over the lake and the pond. I just love it. So are you like...
45 Years of Pancakes Oscar

45 Years of Pancakes Oscar

by Debbie | Jan 24, 2015 | Arkansas, Breakfast and Brunch, Salt and Pepper

Well, not exactly. Hubby and I married 45 years ago today.  Unfortunately, I don’t remember too much of the ceremony itself except that we were both starving by the time we reached our first night’s destination.  Late.  Very late. The next...
Perfectly Prepared Pancakes: Part 3 Sour Cream Blueberry Pancakes {Kitchen Basics}

Perfectly Prepared Pancakes: Part 3 Sour Cream Blueberry Pancakes {Kitchen Basics}

by Debbie | Feb 2, 2014 | Breads, Breakfast and Brunch

   If you are a pancake fan like I am, you are going to love this version of blueberry ones with a hint of pucker coming from the sour cream or Greek yogurt if you choose to use that instead.  The blueberries certainly enhance that tartness as...
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