by Debbie | Jul 19, 2020 | Arkansas, Salads
When it comes to summer in Arkansas, you can bet it’s gonna’ be hot, hot, hot! And that’s exactly what we’re experiencing right now. We have both the heat and the humidity without benefit of the beach! For the most part, weather in Arkansas is...
by Debbie | Jul 10, 2020 | Salads, Sides
(Originally published in June of 2011. Updated July 2020.) It has been very hot and dry in Arkansas for the past few days. When it’s like this, I turn to my “cool” menus…lots of salads, grilled meats and veggies…are on my table these days....
by Debbie | Aug 24, 2017 | Breads, Breakfast and Brunch
A recipe for toast you say? Well, yeah. Especially when it’s this one! One of our favorite breakfasts this time of the year when fresh, homegrown tomatoes are in season is this Avocado-Burrata Toast with Savory Tomato-Basil Jam. While we really like the contrast...
by Debbie | Mar 1, 2017 | Salads
Mardi Gras may be over for 2017, but we can still celebrate the food, can’t we? I call this New Orleans Muffuletta Pasta Salad since the word “muffuletta” is synonymous with New Orleans as far as I am concerned. What’s nice about this salad is...
by Debbie | May 12, 2015 | Sips and Small Bites
Sometimes we forget that strawberries have lots of uses in savory dishes as well as sweet ones. These Strawberry Mozzarella and Basil Appetizer Kabobs make a really nice way to kick off your party or backyard cookout. And they are super simple....
