by Debbie | Oct 8, 2019 | Breads, Breakfast and Brunch
This week’s feature on THV11 was this recipe for Pumpkin-Pecan Pancakes with Caramel Maple Syrup and, y’all, it’s a big hit with everyone! You know how much I love cooking seasonally so this fits right into that. I love the little extra texture they...
by Debbie | Nov 13, 2017 | Sides
I do love fall in my home state. I’ve not been to New England during autumn, but I really feel that Arkansas’ autumnal season will rival anything that might be there. Ya’ll it is just gorgeous, and I look forward to sharing a glimpse or...
by Debbie | Oct 15, 2015 | Breads, Breakfast and Brunch
I am such a bread person, especially homemade bread. Warm and straight from the oven, I’m not sure there is anything better anywhere. Anytime. When these Pumpkin Biscuits come out of the oven and you smear them with a dollop of the Maple Caramel Pecan Butter or...
by Debbie | Oct 3, 2014 | Desserts, Sides
Autumn — the year’s last loveliest smile. William Cullen Bryant When I opened the front door the other morning on my way to snatch a couple of pie pumpkins to use in the making of this Pumpkin-Pear-Maple Spiced Butter, I came upon this leaf hanging...
