Recipes
Red, White and Blue Blueberry and Beet Salad
It's blueberry season in Arkansas, and I try to take full advantage of it. We love blueberries in just about anyway they can be eaten. They seem to pop up in any number of my posts: Berry Tempting Blueberry Smoothie Very Berry Blueberry Streusel...
Cherry, Farro and Smoked Chicken Salad {Farm2Home2016}
Disclosure: My former neighbor and friend, Bob Wayne gave me a bottle of his Wayne Plantation All Natural Virgin Sunflower Oil at Farm2Home2015 and again this year at #Farm2Home2016 after I practically begged him for one:) I have been...
Pasta with Pumpkin-Sage Cream Sauce {CookingWithGerber}
#CookingWithGerber Disclosure: This post is #sponsored through the Gerber Cereal Influence program in cooperation with The Women Bloggers, Kendal-King Group #SoapboxInfluence and @SoapboxKKG. As always, all opinions expressed here are my own–and...
Arugula and Spinach Salad with Smoked Almonds {#Farm2Home2016}
First off, I have a confession. This salad was inspired by one served by my friend Joyce Smith from over on Moss Mountain Farm during #Farm2Home2016 sponsored by Farm Credit, Arkansas Grown and Arkansas Made. The idea for it is so...
Apple-Zucchini Oatmeal Breakfast Muffins {Cooking With Gerber}
#CookingWithGerber Disclosure: This post is #sponsored through the Gerber Cereal Influence program in cooperation with The Women Bloggers, Kendal-King Group #SoapboxInfluence and @SoapboxKKG. As always, all opinions expressed here are my own–and...
Coconut Cream Cupcakes with Coconut Buttercream Frosting
I've been on a roll making cupcakes lately, y'all. A couple of weeks ago, I made about 200 for the Single Parent Scholarship Luncheon in our area, and I hope to be posting some of those soon. It's been crazy busy around our house. I'm sure...
Shrimp Fra Diavolo My Way
Shrimp Fra Viavolo is such an easy dish to prepare and one for which I typically have all the ingredients on hand. Fra Diavolo litterally means "Brother Devil" due in part to its spicy nature. We like spicy at our house, but you can adjust...
Cajun Rice Stuffed Bell Peppers {Riceland}
I have been working with my friends at Riceland Foods to update and photograph some of their recipe posts, and I have to tell you that I'm thoroughly enjoying doing it. You all know how much I love supporting our Arkansas producers and products,...
Welcome to Dining with Debbie
