Welcome to Dining with Debbie
For each new morning with its light, For rest and shelter of the night, For health and food, for love and friends, For everything Thy goodness sends. Ralph Waldo Emerson
Hello
So nice to meet you.
Sips and Small Bites
Let’s get this party started!
Main Courses
Welcome to my table.
Desserts
You deserve a little something sweet.
Kitchen Basics
Basic tips and teachings from my kitchen to yours.
Arkansas
The people, foods and stories of my home.
Latest Posts
Here's what's cooking lately, y'all.Cheesy Poblano Corn and Chicken Chowder
Disclosure: I serve as a Brand Ambassador for Petit Jean Meats. I was given a variety of Petit Jean Meats' new line of cheeses as a gift. This is not a directly sponsored post. We've been having a rather "chilly" few days lately. Like it's been...
Kitchen Basics: Homemade Creole Seasoning
You may have noticed that I make a lot of homemade seasoning blends. I started doing that because I was almost appalled at the cost of those readymade ones at the grocery. Now, I prefer them because I can control what goes into them, eliminating...
Loaded Taco Bowls {Riceland}
Disclosure: This recipe was developed for a #sponsored Riceland post. It is one of our family favorites. I've never met a person who didn't choose Mexican or Tex-Mex as one of their favorite food groups. It is a food group, isn't it? At least,...
Salted Caramel Dark Chocolate Crack
Sometimes it's called Christmas Crack. Maybe Peppermint White Chocolate Crack. Or any of the other probably hundreds of variations you may have seen or heard of. This Salted Caramel Dark Chocolate Crack is probably my favorite. Although at...
Sunday Chicken and Rice Casserole
Disclosure: This is a from a sponsored post I did for Riceland Foods. All opinions are my own. When Hubby and I were newlyweds we lived in an area with limited restaurant availability at best. On Sunday, it was pretty much impossible to find one...
