Entrees
Favorites from the Red Apple Inn {What’s Cooking on THV11}
One of our favorite Arkansas places to spend a pleasant few days is the romantic Red Apple Inn on Eden Isle near Heber Springs. While it is beautiful any time of the year, fall is probably my favorite season at the Red Apple I love the...
Gracie Lee Guests on THV11 with Me!
I'm so excited about this week's segment on THV11 This Morning y'all. And not just because you don't have to get up before the crack to see it! Instead of 6:15 AM, tune in at 9 AM to catch this week's feature which I'll be sharing with my...
Smoked Pork Enchiladas
When Hubby smokes a pork butt (Why is it called a butt when it's actually a shoulder?), there's only so much of it we can eat as barbecue sandwiches which is typically what we do. So I've learned to come up with some pretty interesting...
Easter Ham Coming Your Way alá Aquavit
Disclosure: While this is not a sponsored post, it does contain links to recipes I prepared for Petit Jean Meats who provided me with compensation. All opinions expressed are definitely, and always will be, my own. Ham is just as traditional at...
Meyer Lemon Vermicelli with Royal Reds
#letsbreakbread So I have a deep and abiding adoration for all things lemon, especially Meyer lemon. And when you add in royal reds (I get these at Joe Patti's, my seafood heaven!), oh my goodness. Plus there's vermicelli (substitute angel...
Brinner. It’s What’s For Dinner {Krusteaz Giveaway}
Disclaimer: I was compensated for this review of Krusteaz products. As always, while the Federal Trade Commission requires I tell you that I was, opinions are certainly my own. And you just know I have opinions! #mykrusteaz and...
Here’s What I’ve Been Up To Lately {Riceland}
The FTC requires that I tell you I was compensated for my posts for Riceland, but I'm telling ya' that the cooking, eating and opinions are all mine! And Hubby's, too. Bon Appetit! #letsbreakbread It's been crazy busy at our house lately. And...
Mini Just Like Mother’s Muffulettas with Olive Salad
I'm not sure there's just one way to create a perfect muffuletta, but ever since they were created at Central Grocery in New Orleans, others have certainly been trying. Mother's Restaurant in the Crescent City certainly has served its share of...