by Debbie | Mar 19, 2017 | Sips and Small Bites
You may have guessed it by now, but I’m enamored of everything Irish. It’s a fascination I’ve held since first learning about St. Patrick’s Day as a little girl. I’m told there’s a little Scotch-Irish in my ancestry so maybe the...
by Debbie | Apr 8, 2016 | Sides
I don’t know what you call ’em in your neck of the woods, but around here we mostly call ’em Funeral Potatoes and for good reason. In the South, you can show up at a wedding without a covered dish (aka casserole), but you never, ever, ever show up at...
by Debbie | Mar 2, 2016 | Sides
#letsbreakbread For some reason I ended up with a whole big bunch of fingerling and baby potatoes in the pantry. Say I didn’t pay attention to stock on hand. Say I forgot all about having them. Say I ended up with a whole big bunch! And that, my friends, is how...
by Debbie | Jun 22, 2014 | Salt and Pepper
Disclosure: I was compensated for this review of Southern Living’s Country Music’s Greatest Eats by Tanner Latham. As always, opinions presented here are my own. I have such an affinity for cookbooks. I...
by Debbie | Jan 9, 2014 | Salads
I have a confession or two to make. Kale is my friend and while it may not be trendy to have this leafy winter green as my BFF, I will remain loyal as any good buddy aught. Winter, summer, spring or fall, kale can have a seat at my table...
