by Debbie | Nov 2, 2012 | Sides
I am really fortunate in lots of ways but especially in that Hubby is very easy to cook for. He eats just about everything except for liver and mushrooms. The liver I knew about from our dating days; it took him 33 years to tell me he really, really...
by Debbie | Oct 24, 2012 | Salads
I am a pear lover. Always have been apparently. My grandmother always said that I cut my teeth by gnawing on a hard fall pear. I guess that’s why I really enjoy this salad and its variations so much. Generally, this is a meal for...
by Debbie | Aug 8, 2012 | Entrees, Sides
I came across a recipe for grilled maple chipotle pork chops recently that really sounded tempting. Anything using the outside grill is good by me during these really hot days we’ve been having lately. Plus, pairing chipotle with maple? Uh,...
by Debbie | Jan 19, 2009 | Entrees
This is another favorite from Cooking Light. We eat lots of salmon at our house – Copper River salmon when we can get and afford it – otherwise, the best we can get. I suggest trying this as it is for the first effort, then modifying it to suit your...
