by Debbie | Dec 30, 2008 | Breads
Yield: approximately 1 1/2 dozen Prep Time: 15 minutes Bake: 15 minutes 3 cups all-purpose flour 3 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1/2 cup cold unsalted butter, diced 1/2 cup sharp white Cheddar cheese, grated 1 tablespoon...
