by Debbie | Mar 5, 2017 | Entrees, Main Dishes, Salads
My latest THV11 This Morning segment featured some of our favorite Creole and Cajun pasta dishes such as this Cajun Andouille and Chicken Fettucini. Probably my favorite of the three dishes shared is the Creole Linguine with Shrimp and Crawfish. Oh my goodness!...
by Debbie | Jan 22, 2016 | Entrees, Soups and Sandwiches
I suppose I really should be posting this Slow Cooker Spicy Red Beans and Rice dish on a Monday since Creole tradition says that’s when it was often prepared. You see. Monday was always wash day–it was with my grandmothers as well even though we were...
