Welcome to Dining with Debbie
For each new morning with its light, For rest and shelter of the night, For health and food, for love and friends, For everything Thy goodness sends. Ralph Waldo Emerson
Hello
So nice to meet you.
Sips and Small Bites
Let’s get this party started!
Main Courses
Welcome to my table.
Desserts
You deserve a little something sweet.
Kitchen Basics
Basic tips and teachings from my kitchen to yours.
Arkansas
The people, foods and stories of my home.
Latest Posts
Here's what's cooking lately, y'all.Irish Soda Bread
I really don't know why, but I've always had an affinity for all things Irish. And bread. So it makes perfect sense to me that I would especially favor this traditional Irish Soda Bread, doesn't it? It is especially good served along with...
Kicked Up Grilled Cheese {THV11}
This week's theme for my appearance on THV11 This Morning was grilled cheese -- Kicked Up Grilled Cheese. Try hosting a grilled cheese bar for your next party or family gathering. It's guaranteed fun for adults and kids as well....
Cherry Vanilla Almond Granola
I don’t quite understand why February is set aside as National Cherry Month. Have you tried to purchase any fresh cherries lately? It’s pretty much impossible. Fortunately, there are plenty of dried, canned and frozen ones...
Guinness Mustard
Welcome to March and all of the "madness" that goes with it! I cannot help but love, love this month. Forsythia and daffodils are blooming or soon will be. The birds are beginning to nest. The lawn weeds are turning green...
Cherry Almond Scones
It's no secret that I love scones, and these Cherry Almond Scones are no exception. I made a couple of batches recently in preparation for my THV11 This Morning appearance this month for National Cherry Month and managed to only eat part...
