Welcome to Dining with Debbie
For each new morning with its light, For rest and shelter of the night, For health and food, for love and friends, For everything Thy goodness sends. Ralph Waldo Emerson
Hello
So nice to meet you.
Sips and Small Bites
Let’s get this party started!
Main Courses
Welcome to my table.
Desserts
You deserve a little something sweet.
Kitchen Basics
Basic tips and teachings from my kitchen to yours.
Arkansas
The people, foods and stories of my home.

Latest Posts
Here's what's cooking lately, y'all.Blueberry, Strawberry and Chicken Salad with Blueberry Vinaigrette
Spring has finally arrived (I hope!) in Arkansas. Our strawberries are just finding their way into the local markets, and they'll be finding their way into lots of dishes at our house. This Blueberry, Strawberry and Chicken Salad uses my...
My Spicy Take on P.F. Chang’s Garlic Noodles
I'm pretty much in a rut when it comes to what I order at P.F. Chang's. I really do try to consider other options, but if I'm headed there, it's probably because I'm craving lettuce wraps, stir-fried rice or these garlic noodles. Yes, I...
Spicy Black Beans
I love black beans, Hubby, not so much. This is the man who dearly loves his pinto beans, so go figure on the black ones! For my THV11 segment this week, I made Puffy Tacos (Have you made those yet?). Hubby got to have those for a couple...
Easy Coconut White Chocolate Cupcakes
Coconut plus White Chocolate? Yep. It's true. I'm assuming your mouth is already drooling at this point. But there's more. They are filled with a subtle little surprise that is going to make your mouth so happy, happy, happy! Just wait for it....
San Antonio Puffy Tacos with Picadillo
Puffy Tacos take Taco Tuesday to new heights. They're light and crunchy, fun to make and even more fun to fill with your choice of fillings. I've chosen to use a classic picadillo, a Latin American stew of beef, tomatoes, peppers, onions and...