by Debbie | Jul 26, 2019 | #sponsored, Arkansas, Main Dishes, Sponsored
Disclosure: I serve as a Brand Ambassador for the Arkansas Soybean Promotion Board helping to share the story of our Arkansas soybean farmers. All opinions are my own. #ARSoyFoods #ARSoyStory #themiraclebean Sous vide means “under vacuum.” It is...
by Debbie | Feb 22, 2019 | #sponsored, Arkansas, Entrees, Main Dishes, Sips and Small Bites
Disclosure: This year I am serving as a Brand Ambassador for the Arkansas Soybean Promotion Board, telling the story of our Arkansas soybean farmers and producers. All opinions are my own. #ARSoyStory Recently, I participated in a Chinese cooking event at UA Pulaski...
by Debbie | Feb 2, 2019 | #sponsored, All About Arkansas, Arkansas, Arkansas Stories, Main Dishes, Sponsored
Disclosure: I am proud to serve as a Brand Ambassador for for Arkansas-based Riceland Foods. All opinions are my own. Arkansas leads the nation in rice production. Rice production started in Arkansas in 1902 in Lonoke County. There are some indications that it may...
by Debbie | Dec 31, 2018 | Holidays, Main Dishes, Slow Cooker, Soups and Sandwiches
We all know the tradition of eating black eyed peas and collard greens with a bit of hog jowl for New Year’s, right? It’s definitely a tradition that flourishes throughout the South, and no good Southerner worth his ham hock would even think about starting...
by Debbie | May 30, 2018 | #sponsored, Arkansas, Entrees, Main Dishes
Disclosure: This year I am serving as a Brand Ambassador for the Arkansas Soybean Promotion Board and will be sharing the #ARSoyStory and will be highlighting the partner restaurants for the #Kitchen|FieldsTableTour 2018. All opinions are my own. ...
by Debbie | Apr 17, 2018 | Entrees, Main Dishes
I have a TON of food magazines, y’all. Those are in addition to the bajillion cookbooks I own. (Bajillion is a word?) I read both fervently with every intention of making EV. ER,Y,THING in them. You do the same thing, right? I was one of the early...
