by Debbie | Feb 14, 2017 | Desserts
I love the flavor combination of dark chocolate and orange, especially as they pair in this creamy, a tad on the decadent side, pie. I’ve made it using an Oreo crust, a chocolate graham cracker crust and a regular pastry crust. Honestly, I think I prefer the...
by Debbie | Feb 7, 2017 | Desserts
It’s love at first bite for this chocolatey Nutella Hazelnut Tart. Nutella, as you may be aware, is a rich blend of cocoa, milk and hazelnuts. Combine that with a rich custard of eggs, sorghum syrup and half and half, and you’ve got yourself a real winner...
by Debbie | Feb 1, 2017 | Desserts
So I have this love affair with dark chocolate. Really dark chocolate. And I tend to “acquire” lots of it with the intentions of using plans it right away. Only thing is, that’s often a plan that goes awry . Life happens. But I’m not a...
by Debbie | Jan 8, 2017 | Breads, Breakfast and Brunch, Desserts
What’s your favorite Elvis story? I can vividly remember his appearance on the Ed Sullivan Show (oh boy, does that ever date me). You see, the Ed Sullivan Show appeared on Sunday nights during the time when I was normally at church (being the good Baptist child...
by Debbie | Jan 1, 2017 | Breads, Desserts, Entrees
I am such a lemon lover. It seems I migrate toward just about anything savory or sweet having a lemony taste. I got such a hankering this morning which I was up at dawn making this Tart Lemon Bread. I’ll leave it up to you to decide whether...
by Debbie | Dec 25, 2016 | Desserts
You may have gathered by now that I am a dark chocolate and peppermint freak lover. I mean I am on a constant quest for ways to combine those two flavors. Most of the time it works. Other times? Well, you have those times, don’t you? This time. This time...
