by Debbie | Feb 14, 2019 | Desserts
Giving your loves a special dessert on Valentine’s Day does not have to break the bank, y’all. Nor does it have to be complicated. Take these simple Chocolate Brownie and Raspberry Trifles with Raspberry Coulis for example. For my segments on THV11, I...
by Debbie | Feb 14, 2017 | Desserts
I love the flavor combination of dark chocolate and orange, especially as they pair in this creamy, a tad on the decadent side, pie. I’ve made it using an Oreo crust, a chocolate graham cracker crust and a regular pastry crust. Honestly, I think I prefer the...
by Debbie | Apr 16, 2016 | All About Arkansas, Arkansas, Desserts
#letsbreakbread So this week on THV11 This Morning I shared some goodies from one of my favorite Arkansas gems, The Red Apple Inn at Eden Isle. You know I’ve featured them before: The Red Apple Inn: Its Food, Its People, Its Stories The Red Apple Inn:...
by Debbie | Nov 11, 2015 | Desserts, Kitchen Basics, Sides
The first time I ever whipped cream on my own was an adventure in how to make butter. And it was good butter. Only that was not what I needed to top the double-ring anniversary cake I had spent the whole as in ENTIRE day making as a surprise for my...
by Debbie | Jul 1, 2015 | Sides
The first time I recall making whipped cream was for my parents’ wedding anniversary when I was probably about 11 or 12. I recall seeing a photo of a double-ring wedding cake in one of Mom’s cookbooks that just fascinated me. From that photo sprang...
