Welcome to Dining with Debbie
For each new morning with its light, For rest and shelter of the night, For health and food, for love and friends, For everything Thy goodness sends. Ralph Waldo Emerson
Hello
So nice to meet you.
Sips and Small Bites
Let’s get this party started!
Main Courses
Welcome to my table.
Desserts
You deserve a little something sweet.
Kitchen Basics
Basic tips and teachings from my kitchen to yours.
Arkansas
The people, foods and stories of my home.
Latest Posts
Here's what's cooking lately, y'all.Taramahoota Pollo Sopa con Arroz – {Riceland}
#letsbreakbread Over the next...
Corn and Black Bean Salsa
#letsbreakbread I don't know anyone who doesn't love a good Mexican meal, do you? But it's often difficult to make those meals rank high on the healthy scale. This Corn and Black Bean Salsa is just one simple way to help with that....
You Need These Knives {Kitchen Basics}
#letsbreakbread I've often been asked what one piece of advice I would give to new cooks and what one piece of kitchen equipment I would recommend to have. Well, my answer to both of those would be, "You need these knives." But, I would further...
Lighter Chicken Fried Chicken
I'm a Southern girl, y'all. Fried chicken runs through my veins along with turnip greens, pinto beans and buttermilk cornbread. Periodically I just have to have a "fix" of each one of them. But...I don't sugar my greens or cornbread and I...
What’s Up on THV11: Elvis is in the house!
This week's Dining With Debbie segment on THV11 This Morning is a focus on the king's birthday. The king. Elvis, that is. Born January 8, 1935 in Tupelo, Mississippi, Elvis reached such an incredible superstardom that he continues to live on in...
