by Debbie | Jan 28, 2016 | All About Arkansas, Arkansas, Desserts, Entrees, Sips and Small Bites, Slow Cooker
A Year in ReviewOver the next few days I will be reviewing some of the posts I did for clients this year. Hop on over and see what’s going on. I thoroughly enjoyed working on this Taste Arkansas piece about the Morgan Family and their Peach Pickin’...
by Debbie | Jan 22, 2016 | Entrees, Soups and Sandwiches
I suppose I really should be posting this Slow Cooker Spicy Red Beans and Rice dish on a Monday since Creole tradition says that’s when it was often prepared. You see. Monday was always wash day–it was with my grandmothers as well even though we were...
by Debbie | Jan 12, 2016 | Arkansas, Entrees, Savory Sides
A Year in ReviewOver the next few days I will be reviewing some of the posts I did for clients this year. Hop on over and see what’s going on. Hubby’s an avid duck hunter but up until a couple of years ago, he wasn’t an avid duck eater. That all...
by Debbie | Jan 10, 2016 | Arkansas, Entrees, Soups and Sandwiches
#letsbreakbread A Year in ReviewOver the next few days I will be reviewing some of the posts I did for clients this year. Hop on over and see what’s going on. Taramahoota Pollo Sopa con Arroz , also known around our house as Taramahoota Soup, is absolutely...
by Debbie | Jan 4, 2016 | Entrees
I’m a Southern girl, y’all. Fried chicken runs through my veins along with turnip greens, pinto beans and buttermilk cornbread. Periodically I just have to have a “fix” of each one of them. But…I don’t sugar my greens or...
by Debbie | Nov 16, 2015 | Entrees
i’ve shared with you before about my love affair with Amy Bradley-Hole’s Tuscan Garlic Sauce and how it has changed my life. I mean Hubby thinks I created the best thing in the world even though I have told him repeatedly that Amy gets all of the credit....
