by Debbie | Jan 21, 2018 | Breads, Breakfast and Brunch
One of the nicest things about these Cranberry-OrangeStreusel Muffins other than their delicate sweet orange versus tart cranberry taste, is that the batter (and even the muffins themselves) can be made ahead and refrigerated or frozen, making them readily...
by Debbie | Nov 20, 2017 | Sides
By now you know of my love affair with habanero peppers. Habanero chilis are very hot, rated 100,000–350,000 on the Scoville scale., but the heat combined with the tartness of the cranberry juice and sweetness from the sugar make for a delicious...
by Debbie | Dec 29, 2015 | Desserts
I’m not one to leave our Christmas decorations up until New Year’s Day. In fact, I really like to begin taking them down the day after if at all possible. Don’t get me wrong. I’m not a Scrooge; I love Christmas. As with autumn decorations, I...
by Debbie | Nov 25, 2015 | Sides
I’ve been making this 3 Ways With Cranberries Sauce for years. The original recipe came from Bon Appetit, I believe but I’m not swearing to that y’all. There must be a gazillion variations on this idea bouncing around the internet cranberry...
by Debbie | Dec 19, 2014 | Desserts, Sides, Sips and Small Bites
Whew! Are your days really busy right now? Mine sure are and, for the most part, I’m okay with that. Holidays are supposed to be busy, but they don’t have to be stressful. With a little planning and preparation ahead of time,...
