Lemon-Caraway Irish Tea Bread

Somewhere in my ancestry there must be a few Irish aunt, uncles and cousins. I’ve always been a fan of St. Patrick’s Day — don’t ask me why, but my

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Guinness Mustard

Welcome to March and all of the “madness” that goes with it!  I cannot help but love, love this month.  Forsythia and daffodils are blooming or soon will be.  The

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Corned Beef and Cabbage with Horseradish Sauce

It’s March and we’re all Irish.   I’m Irish at heart. You can ask anyone who really knows me. When and why I became fascinated with anything having to do

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