by Debbie | Dec 1, 2019 | Sips and Small Bites
My Nonnie used to make these Cinnamon Sugar Pecans every Christmas. It was so hard to wait for them to cool, but I knew better than to snatch one from the pan and burn my mouth. I may know that from experience, y’all. Nonnie had a huge pecan tree in her...
by Debbie | Oct 8, 2019 | Breads, Breakfast and Brunch
This week’s feature on THV11 was this recipe for Pumpkin-Pecan Pancakes with Caramel Maple Syrup and, y’all, it’s a big hit with everyone! You know how much I love cooking seasonally so this fits right into that. I love the little extra texture they...
by Debbie | Dec 20, 2017 | Kitchen Basics
You’ve probably already made your gingerbread houses and gingerbread men, but put this recipe for Homemade Gingerbread Spice Mix in your files for next year. It is such a nice addition to your spice cabinet and really does add an extra punch to your gingerbread...
by Debbie | Sep 25, 2017 | Kitchen Basics
So I’m working on my October 10 THV11 segment (Skipped September. It’s a long story.) which is going to feature apples since it’s apple season in Arkansas. I know everyone is on the pumpkin and pumpkin spice kick right now which I certainly will...
by Debbie | Nov 20, 2015 | Breads
The commercial apple industry in Arkansas was booming in the earlier part of the twentieth century. Unfortunately, it declined significantly and is no longer considered a prominent agricultural industry. Fewer than 150 apple orchards remain today with most of those...
