by Debbie | Dec 3, 2018 | All About Arkansas, Arkansas, Arkansas Stories, Desserts, Holidays, Salt and Pepper
This is a repost of December 18, 2012 piece I wrote for Arkansas Women Bloggers. The true story behind A Christmas Carol. #ARWB @diningwithdeb Click To Tweet “Marley was dead, to begin with.…Old Marley was as dead as a door-nail.” And so begins one of the most beloved...
by Debbie | Feb 23, 2017 | Desserts
February celebrates National Cherry Month and, of course, L.O.V.E. Combining cherries with a quick and easy white chocolate mousse makes this pie something everyone will love. This was one of the chocolate pie variations I prepared for THV11 on Valentine’s Day....
by Debbie | Feb 10, 2017 | Sides
February is National Cherry Month, but I’m not sure the gurus who assign those titles got this one right. And being that I want to make every cherry recipe I see in magazines or on the abyss that is Pinterest, it seems that fresh cherry season has been...
by Debbie | Jul 19, 2016 | Kitchen Basics, Sides
I’m on a roll with berries and fruits lately including cherries which have reappeared at our markets. If I can keep enough of them on hand before Hubby eats them as is, I make this Cherry Habanero Jelly. Our supply that I made last fall using our...
by Debbie | Feb 26, 2015 | Breads, Breakfast and Brunch
It’s no secret that I love scones, and these Cherry Almond Scones are no exception. I made a couple of batches recently in preparation for my THV11 This Morning appearance this month for National Cherry Month and managed to only eat part of ONE!...
