This potato sourdough starter is so simple. I’m sure sourdough purists will just roll their eyes at the mention of it. But y’all, it floats our boat and isn’t that
The commercial apple industry in Arkansas was booming in the earlier part of the twentieth century. Unfortunately, it declined significantly and is no longer considered a prominent agricultural industry. Fewer
I am such a bread person, especially homemade bread. Warm and straight from the oven, I’m not sure there is anything better anywhere. Anytime. When these Pumpkin Biscuits come out
You can make an easier pumpkin cinnamon roll. Yes, you can. But you probably won’t make a better one than this one. Swirled Pumpkin Cinnamon Rolls. Once you give them
It’s that time again…and I’m not talking about football, y’all. The days are getting shorter and cooler. Leaves are changing to their early golds and reds. An early morning mist
On this Tuesday’s Dining With Debbie THV11 This Morning we’ll be talking about varieties of rice, including brown rice, in our “Rice is Nice ” segment featuring a couple of giveaway
Well it is fall, y’all. And all thoughts turn to pumpkin, right? I’m no stranger to the love of all things pumpkin spice and while I am definitely a summer-loving
I’m told by our favorite TV weatherman (that’s you Tom) that, meterologically, autumn arrived September 1. Never mind that all of the calendars at my house say that autumn arrives
One of the recipes I shared this week on THV11 was this one for Green Tomato Muffins. Y’all (there I go again), these are really tasty believe it or not!
There’s probably no homegrown food crop that I appreciate more than the tomato, and for my segment Tuesday, August 11, I’ll be talking tomatoes on THV11. In spite of all
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