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This post was sponsored by The Women Bloggers, LLC and #SoapBoxInfluence. . Special thanks to the Kendal King Group creators of #HummusMadeEasy Campaign. As always, all opinions are mine — and you know I have them!

Hubby and I often have wraps as our preferred sandwich style. I tend to make them often especially during the spring and summer months when I can fill them with tons of fresh vegetables from the garden or farmers market. And since he envisions himself as king of the smoker, we always have plenty of smoked meat or fish around to include as an added protein.

#hummusmadeeasy red pepper turkey wraps slider

When I was contacted about  Hummus Made Easy from Bush’s Beans, I knew right away I’d have to try one of the three varieties in a wrap. I make hummus all of the time and truly wondered why anyone would consider purchasing Hummus Made Easy when hummus is already pretty darn easy to make anyway.

Blend #HummusMadeEasy with a can of drained and rinsed @BushsBeans garbanzos.

Blend #HummusMadeEasy with a can of drained and rinsed @BushsBeans garbanzos.

But I’m always open to new ideas, and I am soooooo glad I gave this one a go.  It’s delicious and oh so easy. I’m very sincere when I tell you I’m pretty much “in love” with it. Not only is it super tasty, it could not be any easier to make.

I mean. It may have taken me all of 15 seconds to make the basic recipe using the Roasted Red Pepper variety  with Bush’s garbanzo beans. I paired it with smoked turkey and lots of crunchy veggies on FlatOut Light Original flatbread (only 90 calories) to make the wrap we had for lunch that day.

#hummusmadeeasy roasted red pepper @bushsbeans plated on cutting board horz

It could just as easily been made with smoked turkey, ham or pulled pork and a tortilla as well. I plan to try the Classic #HummusMadeEasy with some fresh herbs, garlic and smoked trout or salmon. 

Here's a Party Idea
How about setting up a hummus wrap bar for your next family or friend gathering. Let each person create his or her wrap with whatever floats their boat!

And the hummus was even better, if that could be, the day after I made it.

My Perfect Daughter and Perfect Girl are hummus lovers just like we are. She probably would tell you that I went on and on about Hummus Made Easy — maybe a little excessively?? But I have no doubt she’ll be loving it as much as I do once she gives it a whirl. 

Honestly, it’s so easy to make I’m certain 8-year-old Perfect Girl could make it all by herself.

My Community Bible Study group had lunch together this week, and I took the leftovers with me to share and get their reaction. It was a 100% super hit with each lady in the group. I even had to pull up a photo on my phone so they could be sure to identify the product on the shelf at Walmart since several were headed there to get some of the packets and beans after our lunch!

How’s that for an endorsement?

By the way, the packets are really easy to find. They’re sitting right there on the shelf at Walmart next to the Bush’s Beans. Can’t miss ’em.

If you’re interested in some more delicious ideas using #HummusMadeEasy from Bush’s Beans you can check out their website and also do a search using the hashtag, #hummusmadeeasy. Several others from The Women Bloggers are creating deliciousness that you’ll definitely want to try. 


#HummusMadeEasy {Smoked Turkey Wraps}

6 wraps

1 wrap

Healthy and delicious smoked turkey wraps made using Bush's Beans Roasted Red Pepper Hummus Made Easy and garbanzo beans. I used FlatOut Light Original Flatbread (90 calories) instead of tortillas to decrease the calorie count.


  • 1 15.8-ounce can Bush's Beans garbanzo beans, drained and rinsed
  • 1 6-ounce package Bush's Beans Hummus Made Easy Roasted Red Pepper variety
  • 1 11.2-ounce package Flat Out Light Original Flatbread (substitute tortilla wraps)
  • 6 leaves romaine lettuce, ribs cut out
  • 6-12 thin smoked turkey slices
  • 1 medium red pepper, membranes and stem removed, julienned
  • 1/2 English cucumber, julienned
  • 1 1/2 cups julienned carrots
  • 1/2 cup julienned radish strips
  • Fresh mint leaves, optional


  1. Process drained Bush's Beans garbanzo beans and Roasted Red Pepper Hummus Made Easy in the bowl of a food processor until smooth and creamy; set aside.
  2. For each wrap, lay a flatbread on your work surface and spread with approximately 2 Tablespoons Hummus Made Easy.
  3. Cover hummus with a lettuce leaf and two slices smokedd turkey. Top with red pepper, cucumber, carrot and radish strips as desired.
  4. Add a few leaves of mint, if desired.
  5. Fold the bottom edge of the flatbread over the filling. If using a tortilla, fold in the sides, then roll up, squeezing the wrap so that the roll is tight and compact.
  6. Wrap with plastic wrap and refrigerate for 10 minutes and up to 24 hours.


Hummus may be made in advance and kept for several days. The flavor will become even more pungent and delicious. The wrap can be made a day ahead and kept wrapped until serving time.

The amounts given may be varied to suit each person's taste.